It’s ideal for recreating tastes and traditional ways of cooking. The indirect distribution of heat facilitates the creation of sauces and food that needs to be cooked slowly and at a constant temperature. The large, completely smooth surface make using any kind of pan easier, even a very large one; moreover, it can be used as a board that keeps food warm. The internal coating is made from high insulating refractory material that concentrates heat in the plate’s central area and is greatly comfortable and safe for the Chef.

Worktop, front and side panels made of AISI 304 stainless steel. Inside made of stainless steel.Central cast iron burner with optimized combustion, 13 kW maximum power with thermocouple safety valve and protected pilot flame. Piezoelectric ignition and coating of the combustion chamber from vermiculite, a high performance insulating material. Steel plate of high thickness and differentiated thermal areas: maximum temperature at the centre, decreasing to the edges. Cast iron burners with thermocouple safety valve and protected pilot flame, with regulation up to 7 kW on the 108 mm version and regulation up to 12 kW on the 130 mm version.Gas oven with self-stabilized flame burner positioned under the steel ribbed base and adjustable thermostat from 160° to 280°.

Oven chamber from AISI 430 with 4-level supports and internal, pressed and ribbed door from stainless steel. Internal chimney from AISI 304 stainless steel and burners support from AISI 430 stainless steel. High resistance and double-pressed handles from AISI 304 stainless steel of 20/10 thickness.

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